Wine and Water: Porto & the Douro Valley, Vineyards & Landscapes

Led by Professors Elizabeth Kinne & Elena Berg

CL2091 Worlds of Wine II

This study trip will take you to Porto and the Douro Valley in Portugal where you will learn about the history of the fortified wine that is Porto and the river valley that produced it. As we learn about how Porto is made and visit producers, we will also consider the vital role of this port city in Europe’s colonial enterprises, the human costs of these endeavors, and the visible legacy of this early modern expansion in international trade. This will lead us to consider the multi-faceted place of water in human lives, past and present as we visit the winemakers of the Douro valley.

Trip cost: €850
Includes round-trip transportation to the destination, hotel accommodations with breakfast, a group meal, local visits, professors’ trip costs, and VAT

Last day to register/cancel: January 19, 2025 • Late cancelation fee: Full cost of the trip
Payment for study trips must be made no later than January 31 for the Spring 2025 semester. Any concerns in this regard should be addressed to the Cultural Program Office and Student Accounting Services.